Wednesday, April 28 at 6PM Turn your knowledge of native gardening into beautiful landscapes! Learn about traditional vs. ecological gardening, edible native plants, planning your landscape, local resources for learning more, and plant names and habitats.

Join us for an instructional cooking video with Colin McCullough, of Colin Cooks Vegan, who teaches vegan and non-vegan people alike how to incorporate whole-foods, plant-based meals into their diet. You can also join us for the other programs in his Whole Foods Cooking Series: Healthy & Amazing Sauces in April and Veggie Burgers &…

Join Katie Shepherd, Registered Dietitian from Food Explorers to make Homemade Tortillas with Guacamole! That’s right, you’ll learn how to make Tortillas from scratch. You’ll mix, knead, roll and cook the tortillas just in time for an afternoon snack. Exploring food encourages children to learn through sensory experiences, hands-on activities and working together to create…

Join us for an audiovisual lecture series on the history of movie and Broadway Musicals! The programs will be hosted by Sam and Candy Caponegro, who teach educational, entertaining, and critically reviewed classes at libraries and universities around the country on American musicals. The Golden Age of Musicals (1950s) Mon. May 3 at 6:00 pm…

Join Food Explorers to make Lemon Bars! This lightened up version uses Greek yogurt for a light texture, and we’ll also be making a quick and optional raspberry sauce to accompany this dessert. You’ll need the following ingredients: 6 oz cream cheese, 1 cup plain Greek yogurt, 3 eggs, white sugar, 2-3 lemons, graham crackers,…

Come join Hazel to learn how to make stylish bracelets using nothing but fabric scraps and beads. All the materials will be provided and ready for pickup in the Ames room after you register for this fun event. All ages welcome. Materials in Bag: Beads Fabric Scraps * You will need a pair of scissors

We will discuss the first half of the book The Map That Changed the World: William Smith and the Birth of Modern Geology, by Simon Winchester. Multiple copies of the book are available at the Circulation desk. Our discussion will be held virtually on the Zoom platform. If you are interested in joining our discussion…

You don't have to be da Vinci to enjoy drawing. A Drexel University study published in Art Therapy in 2016 found that drawing releases stress reduction hormones for everyone, regardless of skill level. Join us for an ongoing Zoom program about basic tips and techniques for drawing, and how to make drawing a stress relieving…

St. Mark's Anti-Racism Team holds a monthly intentional book club on the topic of racism. This intentional book club, Mystic Conversations on Race (MyCOR), is intended for people who understand that the toxicity of historic and contemporary racism must be confronted...in our hearts, in our minds, and in our communities. In this book club, we…

Join us for an instructional cooking video with Colin McCullough, of Colin Cooks Vegan, who teaches vegan and non-vegan people alike how to incorporate whole-foods, plant-based meals into their diet. This is the final offering at M&NL of his Whole Foods Cooking Series. Join us as we learn how to make veggie burgers and veggie…