Harp Concert by Kirsten Agresta-Copely: AQUAMARINE ~ Benefits NESS & OCEANA
Join us on July 11th 2024 6pm to 8pm at LA GRUA Center Stonington Borough This is Grammy Nominated Harpist…
The Sixth Annual Stonington Borough Art Walk
Join us for The Sixth Annual Stonington Borough Art Walk on Saturday, September 14th! The Art Walk is an annual…
KojiconneCT
Join Yellow Farmhouse on Sunday, November 5 for our first in-person KojiconneCT, 11am - 5pm. This full day conference, sponsored…
FermenTour: Beverage Edition
Join Yellow Farmhouse on Saturday, November 4 for our first ever FermenTour: Beverage Edition! As part of our Culinary Excursion…
Kombucha
Have you ever wondered if you could make a good kombucha at home instead of buying those expensive brands? If…
Kombucha
Have you ever wondered if you could make a good kombucha at home instead of buying those expensive brands? If…
Tofu and Tempeh
In this class, you’ll learn how to make these meat substitutes not just palatable, but delicious. Tofu and tempeh are…
Tofu and Tempeh
In this class, you’ll learn how to make these meat substitutes not just palatable, but delicious. Tofu and tempeh are…
Kids Cooking
Have your children, ages 6 to 12, join us for fun in our teaching kitchen exploring healthy cooking options. Using…
Kids Cooking
Have your children, ages 6 to 12, join us for fun in our teaching kitchen exploring healthy cooking options. Using…
Veggie Basics
You don’t need to be a full-time vegetarian to help the planet. Eating meatless once a week can have a…
Veggie Basics
You don’t need to be a full-time vegetarian to help the planet. Eating meatless once a week can have a…
BEE-inspired to Cook
Tuesday, June 18, 6:30 - 7:30 pm Honey is a versatile ingredient for sweet or savory cooking. Learn tips and…
BEE-inspired to Cook
Tuesday, June 18, 6:30 - 7:30 pm Honey is a versatile ingredient for sweet or savory cooking. Learn tips and…
Introduction to Ayurvedic Cooking
The ancient Hindus knew, thousands of years ago, the intricate connection between our diet and our health. Even today Ayurveda…
Introduction to Ayurvedic Cooking
The ancient Hindus knew, thousands of years ago, the intricate connection between our diet and our health. Even today Ayurveda…
From Garden to Kitchen: Kid’s Cooking
Each month children, ages 6 to 12, will explore what’s in season at the Kitchen Garden at Coogan Farm and…
From Garden to Kitchen: Kid’s Cooking
Each month children, ages 6 to 12, will explore what’s in season at the Kitchen Garden at Coogan Farm and…
Introduction to Ayurvedic Cooking
The ancient Hindus knew, thousands of years ago, the intricate connection between our diet and our health. Even today Ayurveda…
Introduction to Ayurvedic Cooking
The ancient Hindus knew, thousands of years ago, the intricate connection between our diet and our health. Even today Ayurveda…
