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Tofu and Tempeh

10/15/2019 @ 6:00 pm - 7:30 pm

In this class, you’ll learn how to make these meat substitutes not just palatable, but delicious. Tofu and tempeh are versatile and high in protein (10-16 grams per serving), but they can also be unexciting if prepared incorrectly. We’ll show you the basics through hands-on meal preparation and send you off a few flavorful fool-proof recipes. Meets in the Lattner Kitchen at Coogan Farm. This program is suitable for adults. Must register at least 48 hours in advance of program to ensure supplies.

Members: $21.25, Nonmembers: $25

Details

Date:
10/15/2019
Time:
6:00 pm - 7:30 pm
Event Categories:
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Event Tags:
Website:
https://dpnc.org/calendar/tofu-and-tempeh/

Venue

Coogan Farm
162 Greenmanville Ave
Mystic, CT 06355 United States
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