Friday 15 August 2014, 06:00pm - 08:00pm Adults only Have drinks with friends and relax overlooking the Beluga exhibit at the Mystic Aquarium! This event is complete with live music, signature cocktails, appetizers for purchase and a cash bar. Admission is only $5 with reservation or $10 at the door. Guests must be 21 or older.
Friday 15 August 2014, 06:00pm - 08:00pm Adults only Have drinks with friends and relax overlooking the Beluga exhibit at the Mystic Aquarium! This event is complete with live music, signature cocktails, appetizers for purchase and a cash bar. Admission is only $5 with reservation or $10 at the door. Guests must be 21 or older.
Looking to unwind and have fun after work? Chill with the coolest crowd in town and relax to live music. Enjoy a cash bar while you mix and mingle with friends and co-workers among the beautiful outdoor setting by our beluga whales. Attendees must be 21+. Stay tuned to MysticAquarium.org for other dates throughout the…
Looking to unwind and have fun after work? Chill with the coolest crowd in town and relax to live music. Enjoy a cash bar while you mix and mingle with friends and co-workers among the beautiful outdoor setting by our beluga whales. Attendees must be 21+. Stay tuned to MysticAquarium.org for other dates throughout the…
Seaport After Seven returns—with some history and some mystery. You won’t want to miss Arctic Nights, the winter installment of the 21+ party series. You’ll enjoy: Exclusive access to Death in the Ice: The Mystery of the Franklin Expedition “FrankliNerd” exhibition tours by special guests Russell Potter and Michael Robinson A mysterious customized game by…
Seaport After Seven returns—with some history and some mystery. You won’t want to miss Arctic Nights, the winter installment of the 21+ party series. You’ll enjoy: Exclusive access to Death in the Ice: The Mystery of the Franklin Expedition “FrankliNerd” exhibition tours by special guests Russell Potter and Michael Robinson A mysterious customized game by…
Have you ever wondered if you could make a good kombucha at home instead of buying those expensive brands? If you can brew a cup tea, you can ferment your own kombucha. We’ll discuss kombucha’s history and health benefits, demonstrate the process and answer questions. Participants will leave with a recipe, jar and a kombucha…
Have you ever wondered if you could make a good kombucha at home instead of buying those expensive brands? If you can brew a cup tea, you can ferment your own kombucha. We’ll discuss kombucha’s history and health benefits, demonstrate the process and answer questions. Participants will leave with a recipe, jar and a kombucha…
Andy Shauf in concert Opening performance by Cassandra Jenkins Presented by Westerly Sound at The United in Westerly, RI SATURDAY, APRIL 2ND | 8- 11 PM $25 ; TICKETS AVAILABLE AT UNITEDTHEATRE.ORG Few artists are storytellers as deft and disarmingly observational as Andy Shauf. The Toronto-based, Saskatchewan-raised musician's songs unfold like short fiction: they're densely…
Milk Carton Kids THURSDAY, APRIL 7th, 8:00 PM $40 ; TICKETS AVAILABLE AT UNITEDTHEATRE.ORG Grammy nominated American indie-folk duo from California. April 7th at The United--tickets on sale now LINK IN BIO. Singers and guitarists Kenneth Pattengale and Joey Ryan of The Milk Carton Kids “have been known to argue about everything from wardrobe to…
Stand-Up Comedian Doug Ouimette is returning to Mystic Luxury Cinemas on March 10th to deliver another hilarious stand-up comedy performance. This show will be hosted by Doug Ouimette, featuring Tyler Hittner, and headlined by Scott Higgins. The last time Doug Ouimette was in Mystic, the show sold out fast. Buy your tickets now so you…
Join Yellow Farmhouse on Saturday, November 4 for our first ever FermenTour: Beverage Edition! As part of our Culinary Excursion Program, we’ll visit local food artisans to get a behind the scenes in-depth look at the work that they do, exploring fermented beverages from spirits to beer to amazake and kombucha. The tour begins at…
Whether you’re a dedicated Scotch drinker, a die-hard Bourbon fan, or if you just want to develop an appreciation for cask-aged spirits, this class is for you! Join Mystic’s own Anthony Caporale, author of The Imbible series of hit Off-Broadway musicals about the history of cocktails and spirits, for a guided tour through the wonderful…
Join Anthony Caporale, Director of Spirits Education at New York’s award-winning Institute of Culinary Education, for a hands-on sequel to our World of Whiskey tasting class! You’ll master the creation of three classic whiskey cocktails, including favorites like the Manhattan and the Old Fashioned. Then we’ll explore ways to customize these drinks to perfectly suit…
Celebrate Mexico’s victory over the Second French Empire with a trio of cocktails that showcase the bounty of our neighbor to the south! Led by Mystic’s own Anthony Caporale, author and star of “The Imbible” series of NY-based musicals about the history of cocktails and spirits, you’ll of course start by mastering the classic Margarita.…
She always made your favorite foods — now it’s time you learned how to make her favorite drinks! Under the expert guidance of Anthony Caporale, Director of Spirits Education at New York’s award-winning Institute of Culinary Education, you’ll make a craft Bellini featuring fresh fruit and local sparkling wine, explore the magic of mixing elderflower…
Celebrate Armed Forces Day with a deep-dive into the rich history of naval rum! Born amid ships, rum has long been served aboard naval vessels and was a critical provision on nearly all ocean voyages. Join Anthony Caporale, Director of Spirits Education at New York’s award-winning Institute of Culinary Education, to explore the origins of…
You’ve mastered the grill, now it’s time to tame the mixing tin! World-renowned mixology author and educator Anthony Caporale has put together a selection of cocktails tailor made for outdoor enjoyment! Learn the correct way to make a classic Mint Julep, use grilled thyme in a Limoncello Martini, and take some shrimp off the barbie…
Everyone knows James Bond preferred his martinis shaken, not stirred, but do you know why? How did this secret-agents tipple evolve into today’s ubiquitous Espresso Martini? The history of the Martini is as intricate as a spy movie plot, but few are familiar with how the most famous drink in the world came to be.…
Join Anthony Caporale, Director of Spirits Education at New York’s award-winning Institute of Culinary Education, for a hands-on sequel to our World of Whiskey tasting class! You’ll master the creation of three classic whiskey cocktails, including favorites like the Manhattan and the Old Fashioned. Then we’ll explore ways to customize these drinks to perfectly suit…
Whether you’re a dedicated Scotch drinker, a die-hard Bourbon fan, or if you just want to develop an appreciation for cask-aged spirits, this class is for you! Join Mystic’s own Anthony Caporale, author of The Imbible series of hit Off-Broadway musicals about the history of cocktails and spirits, for a guided tour through the wonderful…
Whether you’re a dedicated Scotch drinker, a die-hard Bourbon fan, or if you just want to develop an appreciation for cask-aged spirits, this class is for you! Join Mystic’s own Anthony Caporale, author of The Imbible series of hit Off-Broadway musicals about the history of cocktails and spirits, for a guided tour through the wonderful…
Join Anthony Caporale, Director of Spirits Education at New York’s award-winning Institute of Culinary Education, for a hands-on sequel to our World of Whiskey tasting class! You’ll master the creation of three classic whiskey cocktails, including favorites like the Manhattan and the Old Fashioned. Then we’ll explore ways to customize these drinks to perfectly suit…
Whether you’re a dedicated Scotch drinker, a die-hard Bourbon fan, or if you just want to develop an appreciation for cask-aged spirits, this class is for you! Join Mystic’s own Anthony Caporale, author of The Imbible series of hit Off-Broadway musicals about the history of cocktails and spirits, for a guided tour through the wonderful…
Join Anthony Caporale, Director of Spirits Education at New York’s award-winning Institute of Culinary Education, for a hands-on sequel to our World of Whiskey tasting class! You’ll master the creation of three classic whiskey cocktails, including favorites like the Manhattan and the Old Fashioned. Then we’ll explore ways to customize these drinks to perfectly suit…
Enjoy a nature-centered evening of mingling with cocktails, hors d’oeuvres and camaraderie at our annual Green-Tie Celebration, this year on Friday, September 20. Join us as we celebrate our wildlife rescue, animal ambassadors, and education programs at this tented affair, hosted at Coogan Farm in Mystic, CT. We'll have live music, live animals, seasonal craft…
Join us for the second annual Hallow-Gene – a day full of spooktacular activities at the Eugene O’Neill Theater Center – on October 26th! 2pm-4pm Trick-or-Treating around the beautiful O’Neill campus and Arts n’ Crafts for the kid 4:30pm-6:30pm Blue Gene’s Pub for Halloween Trivia 7pm or 8pm An hour-long Ghost Tour of the O’Neill…
Join us for our signature gala filled with nature, camaraderie, and celebration. Enjoy an evening of cocktails, delicious hors d’oeuvres, and lively fun—all in support of protecting the wild places and open spaces that make our community so special. The Maggie Jones Environmental Hero Award will be presented to Sidney Van Zandt, in recognition of…
Have you ever wanted to make world-class craft cocktails right in your own home? Join us to take your home bar game to a new level! We’ll explore the techniques, ingredients, and thinking that set craft cocktail bars above the rest, and show you how to use these same methods to make your favorite drinks…
Everyone knows James Bond preferred his martinis shaken, not stirred, but do you know why? And how did this secret agent’s tipple evolve into today’s ubiquitous Espresso Martini? The history of the martini is as intricate as any spy movie plot, but few are familiar with how the most famous drink in the world came…
Have you ever wanted to make world-class craft cocktails right in your own home? Join us to take your home bar game to a new level! We’ll explore the techniques, ingredients, and thinking that set craft cocktail bars above the rest, and show you how to use these same methods to make your favorite drinks…
The Cheese Corner and Chef Anthony Caporale are teaming up to present a night of American Cheeses and Spirits. This celebration will pair 5 American made cheeses with 5 sample sizes of American made cocktails, spirits or beer. America has a long history of making cheeses and spirits. We look forward to showcasing our favorite…
Everyone knows James Bond preferred his martinis shaken, not stirred, but do you know why? And how did this secret agent’s tipple evolve into today’s ubiquitous Espresso Martini? The history of the martini is as intricate as any spy movie plot, but few are familiar with how the most famous drink in the world came…
Welcome back autumn with this showcase of whiskey cocktails that are perfect for cooler evening enjoyment! Join Anthony Caporale, Director of Spirits Education at New York’s award-winning Institute of Culinary Education, for a hands-on sequel to our World of Whiskey tasting class! You’ll master the creation of three classic whiskey cocktails, then we’ll explore ways…
