American Cheese & Spirits
The Cheese Corner and Chef Anthony Caporale are teaming up to present a night of American Cheeses and Spirits. This…
Mushroom Foraging Workshop with The Mushroom Hunting Foundation
Come to DPNC to learn how to make a trail to table meal! In this exciting half-day mushroom foraging class,…
A Martini Masterclass
Everyone knows James Bond preferred his martinis shaken, not stirred, but do you know why? And how did this secret…
Mastering Craft Mixology
Have you ever wanted to make world-class craft cocktails right in your own home? Join us to take your home…
Whiskey, Bourbon, and Scotch
Whether you’re a dedicated Scotch drinker, a die-hard Bourbon fan, or if you just want to develop an appreciation for…
Mother’s Day Mixology
Treat Mom to an evening out together while you learn how to make the perfect drinks for your Mother’s Day…
Coffee Class with Anthony Caporale
Join Chef Anthony Caporale for a deep-dive into the fascinating world of coffee! We'll explore the origins of this magical…
A Martini Masterclass
Everyone knows James Bond preferred his martinis shaken, not stirred, but do you know why? And how did this secret…
A Martini Masterclass
Everyone knows James Bond preferred his martinis shaken, not stirred, but do you know why? And how did this secret…
Tequila and Mezcal Mixology
Longing for some poolside tequila as our New England winter is drawing to a close? Well Chef Anthony, author and…
Buggin’ Out: Tasting the World of Edible Insects
Calling all adventurous eaters! Discover the world of edible insects! Adults and families will explore the ecological and health benefits…
Mushroom Foraging Intensive with The Mushroom Hunting Foundation
Join the Mushroom Hunting foundation in a half day intensive mushroom foraging class. The day will begin with an indoor…
Maintaining the Summer Garden
Learn how to help your garden thrive this summer! Maintaining the garden is an ongoing task with foliar feeding, mulching,…
Eat Your Invasives
Fight invasives by foraging for your food! This class discusses the edible parts of our common invasive plant and introduces…
Oktoberfest at the Jealous Monk
The Jealous Monk in the Olde Mistick Village knows how to do Oktoberfest. They have been sending research teams to…
Whiskey Mixology
Join Anthony Caporale, Director of Spirits Education at New York’s award-winning Institute of Culinary Education, for a hands-on sequel to…
The World of Whiskey
Whether you’re a dedicated Scotch drinker, a die-hard Bourbon fan, or if you just want to develop an appreciation for…
The World Of Whiskey
Whether you’re a dedicated Scotch drinker, a die-hard Bourbon fan, or if you just want to develop an appreciation for…
Whiskey Mixology
Join Anthony Caporale, Director of Spirits Education at New York’s award-winning Institute of Culinary Education, for a hands-on sequel to…
A Martini Masterclass
Everyone knows James Bond preferred his martinis shaken, not stirred, but do you know why? How did this secret-agents tipple…
