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DTSTART;TZID=America/New_York:20260813T180000
DTEND;TZID=America/New_York:20260813T193000
DTSTAMP:20261110T101650
CREATED:20260730T134740Z
LAST-MODIFIED:20260730T134740Z
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SUMMARY:American Cheese & Spirits
DESCRIPTION:The Cheese Corner and Chef Anthony Caporale are teaming up to present a night of American Cheeses and Spirits. This celebration will pair 5 American made cheeses with 5 sample sizes of American made cocktails\, spirits or beer. America has a long history of making cheeses and spirits. We look forward to showcasing our favorite combos of each! \nThe Cheese Corner sells gourmet cheese\, sliced to order\, as well as charcuterie fixings\, cheese platters\, hosting gifts and accessories. Our cheese comes from all corners of the United States\, Canada\, Europe and Australia. We can match any cheese to any flavor profile. \nChef Anthony is a multi-award-winning mixology author\, educator and consultant specializing in the history and science of alcoholic beverages. \nHe has been a Chef Instructor as well as the Director of Spirits Education and Research at New York’s top-ranked Institute of Culinary Education for over a decade\, and authored the cocktail chapter of their groundbreaking cookbook\, “Recipes for Innovation.” \nGet Tickets
URL:https://thisismystic.com/event/american-cheese-spirits/
LOCATION:The Space\, 38 High Street\, Westerly\, 02891
CATEGORIES:Drinks,Educational,Featured,Food
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ORGANIZER;CN="The Cheese Corner":MAILTO:dom@thecheesecorner.com
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DTSTART;TZID=America/New_York:20260821T173000
DTEND;TZID=America/New_York:20260821T190000
DTSTAMP:20261110T101650
CREATED:20260720T130319Z
LAST-MODIFIED:20260720T130319Z
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SUMMARY:Family Hike and Picnic
DESCRIPTION:Round out your week with a family hike and picnic dinner at the Nature Center. Pack your dinner and we will explore the trails and enjoy a picnic in the woods before heading back to DPNC for a dessert of s’mores around the campfire! \nMembers: $8.50; Non-Members: $10 \nPre-register on our website: https://dpnc.org/event/family-hike-and-picnic/
URL:https://thisismystic.com/event/family-hike-and-picnic/
LOCATION:Denison Pequotsepos Nature Center\, 109 Pequotsepos Road\, Mystic\, CT\, 06355\, United States
CATEGORIES:Family,Featured,Food,Kids,Nature,Recreation
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DTSTART;TZID=America/New_York:20260829T180000
DTEND;TZID=America/New_York:20260829T200000
DTSTAMP:20261110T101650
CREATED:20260612T185300Z
LAST-MODIFIED:20260612T185300Z
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SUMMARY:A Martini Masterclass
DESCRIPTION:Everyone knows James Bond preferred his martinis shaken\, not stirred\, but do you know why? And how did this secret agent’s tipple evolve into today’s ubiquitous Espresso Martini? The history of the martini is as intricate as any spy movie plot\, but few are familiar with how the most famous drink in the world came to be. \nJoin Mystic’s own Chef Anthony Caporale\, author and star of “The Imbible” series of hit New York musicals about the history of cocktails and spirits\, to learn how to make a martini that would have made 007 give up his license to kill. Then we’ll jump into classic variations like the Manhattan\, and of course we’ll perfect that Espresso Martini! A selection of unique spirits will be provided by Spencer & Lynn Wine and Spirit Merchants of downtown Mystic. \nOn The Menu:\n-Classic Martini\n-Perfect Manhattan\n-Craft Espresso Martini \nYOUR REGISTRATION ALSO INCLUDES AN EXCLUSIVE “LAST-CALL” SHOPPING SPREE – GET 15% OFF ALL PURCHASES MADE AFTER CLASS! \nRegister \nChef Anthony is an internationally-renowned mixology author\, educator\, and consultant specializing in the history and science of alcoholic beverages. He has been the Director of Spirits Education and Research at New York’s award-winning Institute of Culinary Education for over a decade\, and authored the cocktail chapter of their groundbreaking cookbook\, “Recipes for Innovation.” Anthony is also the producer\, playwright\, and star of “The Imbible” series of NYC-based musicals about the history of cocktails and spirits\, which have become some of the longest-running Off-Broadway shows of all time. He’s given two “Talks at Google\,” he was the featured Cocktail Historian on The Smithsonian Channel‘s “Searching For Secrets: New York” episode\, and he curated the “Temperance and Trade” exhibition for Mystic Seaport Museum. Anthony offers enterprise-level mixology training and team building workshops to some of the largest beverage companies in the world\, and is thrilled to be able to offer his professional-level classes right here in his hometown!
URL:https://thisismystic.com/event/a-martini-masterclass-6/
LOCATION:KITCH\, 27 Coogan Blvd\,\, Stonington\, CT\,\, 06355
CATEGORIES:Drinks,Educational,Featured,Olde Mistick Village
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DTSTART;TZID=America/New_York:20260911T180000
DTEND;TZID=America/New_York:20260911T200000
DTSTAMP:20261110T101650
CREATED:20260816T151559Z
LAST-MODIFIED:20260816T151559Z
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SUMMARY:Drinkin’ Whiskey and Rye
DESCRIPTION:Welcome back autumn with this showcase of whiskey cocktails that are perfect for cooler evening enjoyment! Join Anthony Caporale\, Director of Spirits Education at New York’s award-winning Institute of Culinary Education\, for a hands-on sequel to our World of Whiskey tasting class! You’ll master the creation of three classic whiskey cocktails\, then we’ll explore ways to customize these drinks to perfectly suit your — or your guest’s — taste! If you’ve already taken our World of Whiskey class\, this is the ideal next step to apply what you’ve learned. If you haven’t\, this class will provide a fantastic overview of how to use whiskey to create world-class cocktails! A selection of unique spirits will be provided by Spencer & Lynn Wine and Spirit Merchants of downtown Mystic. \nOn The Menu:\n-Maple Bourbon Old Fashioned\n-Perfect Rye Manhattan\n-Craft Scotch Sour \nRegister \nYOUR REGISTRATION ALSO INCLUDES AN EXCLUSIVE “LAST-CALL” SHOPPING SPREE – GET 15% OFF ALL PURCHASES MADE AFTER CLASS! \nChef Anthony is an internationally-renowned mixology author\, educator\, and consultant specializing in the history and science of alcoholic beverages. He has been the Director of Spirits Education and Research at New York’s award-winning Institute of Culinary Education for over a decade\, and authored the cocktail chapter of their groundbreaking cookbook\, “Recipes for Innovation.” Anthony is also the producer\, playwright\, and star of “The Imbible” series of NYC-based musicals about the history of cocktails and spirits\, which have become some of the longest-running Off-Broadway shows of all time. He’s given two “Talks at Google\,” he was the featured Cocktail Historian on The Smithsonian Channel‘s “Searching For Secrets: New York” episode\, and he curated the “Temperance and Trade” exhibition for Mystic Seaport Museum. Anthony offers enterprise-level mixology training and team building workshops to some of the largest beverage companies in the world\, and is thrilled to be able to offer his professional-level classes right here in his hometown! anthonycaporale.com
URL:https://thisismystic.com/event/drinkin-whiskey-and-rye/
LOCATION:KITCH\, 27 Coogan Blvd\,\, Stonington\, CT\,\, 06355
CATEGORIES:Drinks,Educational,Featured,Food,Olde Mistick Village
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DTSTART;TZID=America/New_York:20260918T180000
DTEND;TZID=America/New_York:20260918T203000
DTSTAMP:20261110T101650
CREATED:20260903T140618Z
LAST-MODIFIED:20260903T140618Z
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SUMMARY:Green Tie Celebration
DESCRIPTION:Green Tie is the Nature Center’s main fundraiser for the year\, supporting all its operations and environmental education programs. This includes an auction\, heavy hors d’oeuvres provided by Dog Watch Cafe\, and the Maggie Jones Environmental Hero Award which will be presented to Lydia Pan for her starring role in eradicating invasive species\, beautifying Coogan Farm\, and directing and encouraging volunteers through hands on learning.This is a rain or shine event and will be held outside at Coogan Farm under a tent. \nClick here for more information and to secure your tickets: https://dpnc.org/greentie/
URL:https://thisismystic.com/event/green-tie-celebration-2/
LOCATION:Coogan Farm\, 162 Greenmanville Ave\, Mystic\, CT\, 06355\, United States
CATEGORIES:Featured,Food,Fundraiser,Nature,Nearby
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DTSTART;TZID=America/New_York:20261017T180000
DTEND;TZID=America/New_York:20261017T200000
DTSTAMP:20261110T101650
CREATED:20260816T151645Z
LAST-MODIFIED:20260816T151645Z
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SUMMARY:Apple Festival Cocktails
DESCRIPTION:Celebrate Apple Festival at Olde Mistick Village with this very special mixology class! We’ll mix through a menu of apple-based drinks using craft ciders from Stonington’s very own Clyde’s Cider Mill\, the oldest steam-powered cider mill in the United States! Chef Instructor Anthony Caporale\, Director of Spirits Education at Manhattan’s award-winning Institute of Culinary Education will guide you through three custom-made cocktails\, each featuring a different hard cider or apple-based spirit. A selection of unique liquors will also be provided by Spencer & Lynn Wine and Spirit Merchants of downtown Mystic. Don’t miss this once-a-year class created especially for Apple Festival! \nOn The Menu \nStonington Fence\nRossi Velvet\nProhibition Jack Rose \nRegister \nYOUR REGISTRATION ALSO INCLUDES AN EXCLUSIVE “LAST-CALL” SHOPPING SPREE – GET 15% OFF ALL PURCHASES MADE AFTER CLASS! \nChef Anthony is an internationally-renowned mixology author\, educator\, and consultant specializing in the history and science of alcoholic beverages. He has been the Director of Spirits Education and Research at New York’s award-winning Institute of Culinary Education for over a decade\, and authored the cocktail chapter of their groundbreaking cookbook\, “Recipes for Innovation.” Anthony is also the producer\, playwright\, and star of “The Imbible” series of NYC-based musicals about the history of cocktails and spirits\, which have become some of the longest-running Off-Broadway shows of all time. He’s given two “Talks at Google\,” he was the featured Cocktail Historian on The Smithsonian Channel‘s “Searching For Secrets: New York” episode\, and he curated the “Temperance and Trade” exhibition for Mystic Seaport Museum. Anthony offers enterprise-level mixology training and team building workshops to some of the largest beverage companies in the world\, and is thrilled to be able to offer his professional-level classes right here in his hometown! anthonycaporale.com
URL:https://thisismystic.com/event/apple-festival-cocktails/
LOCATION:KITCH\, 27 Coogan Blvd\,\, Stonington\, CT\,\, 06355
CATEGORIES:Drinks,Educational,Featured,Food,Olde Mistick Village
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DTSTART;TZID=America/New_York:20261108T113000
DTEND;TZID=America/New_York:20261108T153000
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SUMMARY:CT Puppy Yoga at Delamar Mystic - Fall In Love With Adoptable Rescue Puppies
DESCRIPTION:CT Puppy Yoga is back in Mystic this fall with adorable rescue puppies! Join us Sunday\, November 8\, at the beautiful Delamar Mystic for an unforgettable experience combining gentle\, beginner-friendly yoga\, playful puppy cuddles\, and plenty of puppy love. We’re partnering with All Paws on Deck\, a Connecticut-based rescue organization dedicated to saving dogs and finding them loving forever homes. A portion of every ticket supports their lifesaving work! Each one-hour class includes gentle yoga\, puppy playtime\, relaxation\, and plenty of cuddles. Yoga mats are provided\, and no experience is necessary. Make a day of it! Guests who join us for brunch or happy hour at Delamar’s beautiful waterfront restaurant\, La Plage Mystic\, will receive a complimentary mimosa with a reservation. Simply mention CT Puppy Yoga when booking your table. Three class times are available: 11:30 AM\, 1 PM\, and 2:30 PM. All of our classes sell out\, so don’t wait! Reserve your spot at ctpuppyyoga.com/book. Tickets must be purchased in advance. \nRegister
URL:https://thisismystic.com/event/ct-puppy-yoga-at-delamar-mystic-fall-in-love-with-adoptable-rescue-puppies/
LOCATION:Delamar Hotel\, 105 Greenmanville Avenue\, Mystic\, 06355
CATEGORIES:Benefits,Charity,Community,Family,Featured,Fundraiser,Health & Wellness,Kids,Water
ATTACH;FMTTYPE=image/jpeg:https://thisismystic.com/wp-content/uploads/2026/10/IMG_8389.jpeg
ORGANIZER;CN="CT Puppy Yoga":MAILTO:Ctpuppyyoga@gmail.com
END:VEVENT
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DTSTART;TZID=America/New_York:20261114T180000
DTEND;TZID=America/New_York:20261114T200000
DTSTAMP:20261110T101650
CREATED:20261009T144337Z
LAST-MODIFIED:20261009T144337Z
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SUMMARY:A Martini Masterclass
DESCRIPTION:Everyone knows James Bond preferred his martinis shaken\, not stirred\, but do you know why? And how did this secret agent’s tipple evolve into today’s ubiquitous Espresso Martini? The history of the martini is as intricate as any spy movie plot\, but few are familiar with how the most famous drink in the world came to be. Join Mystic’s own Chef Anthony Caporale\, author and star of “The Imbible” series of hit New York musicals about the history of cocktails and spirits\, to learn how to make a martini that would have made 007 give up his license to kill. Then we’ll jump into classic variations like the Manhattan\, and of course we’ll perfect that Espresso Martini! A selection of unique spirits will be provided by Spencer & Lynn Wine and Spirit Merchants of downtown Mystic. \nOn The Menu:\n-Classic Martini\n-Perfect Manhattan\n-Craft Espresso Martini \nYOUR REGISTRATION ALSO INCLUDES AN EXCLUSIVE “LAST-CALL” SHOPPING SPREE – GET 15% OFF ALL PURCHASES MADE AFTER CLASS! \nRegister \nChef Anthony is an internationally-renowned mixology author\, educator\, and consultant specializing in the history and science of alcoholic beverages. He has been the Director of Spirits Education and Research at New York’s award-winning Institute of Culinary Education for over a decade\, and authored the cocktail chapter of their groundbreaking cookbook\, “Recipes for Innovation.” Anthony is also the producer\, playwright\, and star of “The Imbible” series of NYC-based musicals about the history of cocktails and spirits\, which have become some of the longest-running Off-Broadway shows of all time. He’s given two “Talks at Google\,” he was the featured Cocktail Historian on The Smithsonian Channel‘s “Searching For Secrets: New York” episode\, and he curated the “Temperance and Trade” exhibition for Mystic Seaport Museum. Anthony offers enterprise-level mixology training and team building workshops to some of the largest beverage companies in the world\, and is thrilled to be able to offer his professional-level classes right here in his hometown!
URL:https://thisismystic.com/event/a-martini-masterclass-7/
LOCATION:KITCH\, 27 Coogan Blvd\,\, Stonington\, CT\,\, 06355
CATEGORIES:Drinks,Family,Featured,Olde Mistick Village
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