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Chowder Days 2017

10/07/2017 @ 11:00 am - 10/09/2017 @ 5:00 pm

With cool fall days comes the desire to indulge in a hot bowl of chowder – and what better place to do so than Mystic Seaport? Latitude 41° Restaurant/Coastal Gourmet’s Chowder Days menu is sure to satisfy all appetites and features a variety of chowders and bisques, along with clam fritters and other fall favorites. Enjoy seasonal desserts such as apple fritters, as well as live music.

Enjoy a 25-minute hay ride – on a boat! ($4 per passenger; children 3 and younger ride for free.) Watch a chowder demonstration in the 1768 Buckingham-Hall House, where this classic favorite will be cooked over an open hearth. Kids can create their own corn husk doll, play 19th-century lawn games on the Village Green, and do an activity in the Children’s Museum.

Food Tent

Sat. & Sun.: 11:30 a.m.-5 p.m. / Monday: 11:30 a.m.-4 p.m.

Special Activities

11 a.m.–5 p.m.

Live Entertainment

Saturday: Small Wonder, 1-4 p.m.

Sunday: Kevin Manzella, 1-4 p.m.

Monday: Andy and Bethany, 1-4 p.m.

The cost of food is not included in Museum admission.

see the menu


10/07/2017 @ 11:00 am
10/09/2017 @ 5:00 pm
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Mystic Seaport Museum
75 Greenmanville Avenue
Mystic, CT 06355 United States
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